Ageruo Dimethoate 400 g / l EC nrog Customized Label rau Kab Tsuag Tswj
Taw qhia
DimethoateCov tshuaj tua kab yog ib hom tshuaj tua kab thiab acaricide nrog kev nqus sab hauv.Nws yog ib qho yooj yim kom nqus tau los ntawm cov nroj tsuag thiab thauj mus rau tag nrho cov nroj tsuag, thiab tswj cov kev ua tau zoo ntawm cov nroj tsuag li ib lub lim tiam.
| Khoom npe | Dimethoate 400 g / l EC |
| CAS Nr | 60-51-5 ib |
| Molecular Formula | C5H12NO3PS2 |
| Hom Lub Npe | Ageruo |
| Qhov Chaw Keeb Kwm | Hebei, Suav teb |
| Txee lub neej | 2 Xyoo |
| Dosage Form | Dimethoate 30% EC,Dimethoate 40% EC, Dimethoate 50% EC |
Dimethoate feem ntau yog siv los tswj zaub, txiv hmab txiv ntoo, ntoo tshuaj yej, paj rwb, roj qoob loo, thiab lwm yam.
Nws muaj cov tshuaj lom neeg ntau yam ntawm cov kab tsuag, tshwj xeeb tshaj yog nyob rau hauv qhov tho thiab nqus tshuab cov kab tsuag, thiab muaj ntau yam kev ua ub ua no ntawm cov tshuaj tua kab.Nws tuaj yeem tswj tau aphid, kab laug sab liab, nplooj miner, thrips, planthopper, leafhopper, nplai kab, paj rwb bollworm, thiab lwm yam.
Siv Txoj Kev
| Formulation:Dimethoate 400 g / l ECDimethoate 40% EC | |||
| Qoob loo | Kab tsuag | Kev noj tshuaj | Txoj kev siv |
| Paj rwb | Mite | 1125-1500ml / ha | Txau |
| Paj rwb | Aphid | 1500-1875 ml / ha | Txau |
| Paj rwb | Bolworm | 1350-1650ml / ha | Txau |
| Rice | Cog hopper | 1125-1500ml / ha | Txau |
| Rice | Leafhopper | 1125-1500ml / ha | Txau |
| Rice | Yellow nplej borer | 1125-1500ml / ha | Txau |
| Rice | Ricehoppers | 1275-1500ml / ha | Txau |
| Nplej | Aphid | 345-675 g / h | Txau |
| Haus luam yeeb | Aphid | 750-1500ml / h | Txau |
| Haus luam yeeb | Pieris Rapae | 750-1500ml / h | Txau |
Nco tseg
1. Tsis txhob siv cov tshuaj no ua ntej sau zaub.
2. Nws tau pom zoo tias yuav tsum tau ua qhov kev kuaj toxicity ua ntej siv.
3. Dimethoate tshuaj tua kab muaj tshuaj lom heev rau lub plab ntawm nyuj thiab yaj.Cov quav ntsuab thiab cov nroj tsuag tsuag nrog tshuaj tua kab dimethoate yuav tsum tsis txhob pub rau nyuj thiab yaj hauv ib hlis.
