①Mphesa: Angagwiritsidwe ntchito kupewa ndi kuchiza downy mildew, powdery mildew, imvi nkhungu, bulauni banga, bulauni choipitsa chisononkho ndi matenda ena.Mlingo wabwinobwino ndi 15 ml ndi 30 catties wamadzi.

②Citrus: Itha kugwiritsidwa ntchito ngati anthracnose, peel ya mchenga, nkhanambo ndi matenda ena.Mlingo ndi 15ml ndi 30kg madzi.Ili ndi mphamvu yowongolera pa nkhanambo ya citrus, matenda a utomoni ndi zowola zakuda.Ngati agwiritsidwa ntchito mosinthana ndi othandizira ena, amathanso kukulitsa mtundu wa citrus.

③Mtengo wa peyala: Gwiritsani ntchito 20 ~ 30g pa muyeso wa nthaka, onjezerani makate 60 a madzi kuti mupoperane mofanana kuti muteteze nkhanambo ya peyala, komanso mukhoza kuwonjezeredwa ndi mankhwala ophera bowa monga difenoconazole.

④Apulosi: makamaka amateteza matenda oyamba ndi fungus, monga powdery mildew, matenda a masamba oyambilira, mawanga a masamba ndi zina zotero.Komabe, ndikofunikira kuzindikira kuti imakhudzidwa ndi mitundu ina ya Gala.

⑤Sitiroberi: Katetezedwe kake makamaka ndi ufa woyera, mildew, mawanga a masamba ndi zina zotero. Mukangoyamba kumene, gwiritsani ntchito pyrazole popewa matenda, ndipo mugwiritseninso ntchito pambuyo pake.Kuyesera kwatsimikizira kuti ndi kotetezeka kwa njuchi panthawi yamaluwa pansi pa 25 ml ya madzi, koma ndikofunikira kupewa kugwiritsa ntchito kutentha kwambiri komanso kutentha pang'ono, apo ayi zingayambitse phytotoxicity ndipo sizingasakanizidwe ndi kukonzekera zamkuwa.